Natural Wood Folk Kitchen Rolling Pin Handmade - Flower

Name: British Cornish Pasty-A Twist for Cornish Pasty Week
Ingredients: 300 g plain flour; 150 g unsalted butter (cold, diced); 1/2 tsp salt; 4–5 tbsp cold water; 250 g beef skirt (finely diced); 1 medium potato (peeled & diced); 1 small swede (peeled & diced); 1 small onion (finely chopped); Salt & black pepper (to taste); 1 tbsp butter; 1 egg (for sealing & glazing); 1 tbsp vegetable oil; 50 ml water

£23.07 GBP

~~£23.07 GBP~~ £23.07 GBP

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FEATURES:

Handcrafted from natural wood for durability and eco-friendliness
Multipurpose design ideal for rolling Pasta, Cookie Dough, Pastry, Bakery, Pizza, Fondant, and Chapatti
Thick, stylish handle for comfortable and stylish use
Ergonomically designed for ease of grip and use
Built-in bearings for smooth rolling action
Professionally tested for quality and performance

SPECIFICATIONS: