Pizza Cutting Scissors

Name: British Cornish Pasty-A Twist for Cornish Pasty Week
Ingredients: 300 g plain flour; 150 g unsalted butter (cold, diced); 1/2 tsp salt; 4–5 tbsp cold water; 250 g beef skirt (finely diced); 1 medium potato (peeled & diced); 1 small swede (peeled & diced); 1 small onion (finely chopped); Salt & black pepper (to taste); 1 tbsp butter; 1 egg (for sealing & glazing); 1 tbsp vegetable oil; 50 ml water

£11.96 GBP

~~£0.00 GBP~~ £11.96 GBP

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Specifications:

Material: Stainless steel + PP + rubber and plastic
Blade Thickness: 3mm
Size: 27cm x 7.5cm
Design: Removable base for easy serving and cleaning
Handle: Ergonomic, non-slip grip for comfortable use

Features:

Precision Cutting: Sharp stainless steel blades ensure smooth and effortless pizza slicing
Removable Base: Supports pizza while cutting for clean, even slices
Ergonomic Handle: Non-slip design for a secure and comfortable grip
Multi-Purpose Use: Ideal for cutting pizza, flatbreads, quesadillas, and more
Durable & Easy to Clean: Made from high-quality materials for long-lasting use and easy maintenance